MIG 29
Ingredients: 1/2 oz white sambuca, 1/2 oz Goldschlager cinnamon schnapps, 1/2 oz absinthe herbal liqueur
Ingredients
- 1/2 oz white sambuca
- 1/2 oz Goldschlager cinnamon schnapps
- 1/2 oz absinthe herbal liqueur
Instructions
Courtesy of Mark Farrell of Barouque Bar in West Ealing London
The most popular shot in the bar.Layer as in order sambuca first then goldslchlager and finally the absinthe
It can be either done as a shot now or you can turn it into a Mig-29 afterbuner by lighting the absinthe till it becomes a tall flame and suckng iit through a straw till finished
We recommend using a shot glass for this cocktail.
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