Baby Fioula
Ingredients: 1/6 oz white creme de cacao, 1/2 oz triple sec, 1/6 oz bananas, 1 oz strawberries
Ingredients
- 1/6 oz white creme de cacao
- 1/2 oz triple sec
- 1/6 oz bananas
- 1 oz strawberries
Instructions
1
Blend all ingredients then pour it over crushed ice in a champagne cup
2
We recommend using a champagne saucer for this cocktail.
No Comments