Jackie Os Rose
Ingredients: 2 oz white rum, 1/2 oz lime juice, 1 dash Cointreau orange liqueur, 1 tsp sugar
Ingredients
- 2 oz white rum
- 1/2 oz lime juice
- 1 dash Cointreau orange liqueur
- 1 tsp sugar
Instructions
1
Pour the rum lime juice and Cointreau into a cocktail shaker half-filled with ice cubes
2
Shake well and strain into a cocktail glass for this cocktail.
3
Add sugar to taste stir to dissolve and serve
4
We recommend using a cocktail glass for this cocktail.
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