Hyperactive Apple
Ingredients: 1 oz caramel liqueur, 1 1/2 oz apple schnapps, 2 oz espresso, 1 oz milk, 1/2 - 1 whipped cream
Ingredients
- 1 oz caramel liqueur
- 1 1/2 oz apple schnapps
- 2 oz espresso
- 1 oz milk
- 1/2 - 1 whipped cream
Instructions
1
Put caramel liquer (cold) into the bottom of an Irish coffee mug
2
Layer apple schnapps (also chilled) on top then layer steamed milk and finally espresso
3
Add whipped cream on top
4
We reccommend using an Irish coffee cup for this drink.
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