Lemon Sherbert Punch (Non alcoholic)
Ingredients: 2 L Ginger ale, 7-UP or any clear soda, 1 can frozen Pink lemonade, 1 gal Sherbet, different flavors, Frozen Fruit, cold Water
Ingredients
- 2 L Ginger ale
- 7-UP or any clear soda
- 1 can frozen Pink lemonade
- 1 gal Sherbet
- different flavors
- Frozen Fruit
- cold Water
Instructions
1
Mix Lemonade in very large punch bowl
2
Add soda and frozen fruit
3
Open sherbet and dump the entire package of it into punch (it will float on the top)
4
Due to the frozen fruit and Sherbet there is really no need for ice until later or unless it it very hot.
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