Chocolate Banana Sherbet
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Loading...Ingredients: 4 tsp swiss chocolate almond liqueur, 1 cupripe, mashed bananas, 1 cup yoghurt, 1/4 cup brown sugar, 4 tsp sugar, 2 tsp vanilla
Ingredients
- 4 tsp swiss chocolate almond liqueur
- 1 cupripe
- mashed bananas
- 1 cup yoghurt
- 1/4 cup brown sugar
- 4 tsp sugar
- 2 tsp vanilla
Instructions
1
Combine all ingredients in a blender
2
Blend until smooth and freeze overnight
3
Before serving break up the frozen mixture and blend until smooth with 2 tbsp
4
of cold water
5
Serve with a spoon in a frosted goblet and serve
6
We recommend using a wine goblet for this cocktail.
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