Calvados Cream
Ingredients: 2 oz Calvados brandy, 1/2 oz lemon juice, 1/2 oz egg, 1 oz double cream, 1 tsp pineapple syrup
Ingredients
- 2 oz Calvados brandy
- 1/2 oz lemon juice
- 1/2 oz egg
- 1 oz double cream
- 1 tsp pineapple syrup
Instructions
1
Shake and strain into a cocktail glass for this cocktail.
2
We recommend using a cocktail glass for this cocktail.
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