Hop Toad
Ingredients: 3/4 oz Apricot brandy, 3/4 oz Light rum, Juice of 1/2 Lime
Ingredients
- 3/4 oz Apricot brandy
- 3/4 oz Light rum
- Juice of 1/2 Lime
Instructions
1
Stir all ingredients with ice strain into a cocktail glass for this cocktail
2
and serve
3
We recommend using a cocktail glass for this cocktail.
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