Razzbaretto
Ingredients: 1 1/2 oz Chambord raspberry liqueur, 1 1/2 oz amaretto almond liqueur, 2 scoops vanilla ice cream
Ingredients
- 1 1/2 oz Chambord raspberry liqueur
- 1 1/2 oz amaretto almond liqueur
- 2 scoops vanilla ice cream
Instructions
1
Mix in a blender and serve in a hurricane glass or a snifter
2
Garnish with a swirl of whipped cream
3
We recommend using a Hurricane glass for this cocktail.
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