Champagne Celebration
Ingredients: 1/2 oz Cointreau, 1/2 oz Presidente Brandy, 1 cube Sugar, Peychaud bitters, 4 oz Champagne
Ingredients
- 1/2 oz Cointreau
- 1/2 oz Presidente Brandy
- 1 cube Sugar
- Peychaud bitters
- 4 oz Champagne
Instructions
1
Add Cointreau Brandy and Sugar cube aturated with Peychaud bitters to champagne flute
2
Fill with your favorite champagne
3
Garnish with an orange twist
4
We reccommend using a champagne flute for this drink.
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