Cocoa Colada
Ingredients: 1 1/2 oz light rum, 1/4 oz Kahlua coffee liqueur, 1/2 oz cream of coconut, 1 1/2 oz milk, 1 maraschino cherry, 1 pinch chocolate, 1/2 oz chocolate syrup
Ingredients
- 1 1/2 oz light rum
- 1/4 oz Kahlua coffee liqueur
- 1/2 oz cream of coconut
- 1 1/2 oz milk
- 1 maraschino cherry
- 1 pinch chocolate
- 1/2 oz chocolate syrup
Instructions
1
Blend ingredients in a bar blender until smooth
2
Serve in a collins glass and garnish with a cherry and a sprinkle of chocolate shavings
3
We recommend using a collins glass for this cocktail.
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