Coqui
Ingredients: 1/4 oz Midori melon liqueur, 1/4 oz pineapple rum, 1/4 oz coconut rum, 1/4 oz triple sec, 1/4 oz peach schnapps, 4 oz sweet and sour mix, 1/2 oz lime juice
Ingredients
- 1/4 oz Midori melon liqueur
- 1/4 oz pineapple rum
- 1/4 oz coconut rum
- 1/4 oz triple sec
- 1/4 oz peach schnapps
- 4 oz sweet and sour mix
- 1/2 oz lime juice
Instructions
1
The Coqui is named after a tropical frog in Puerto Rico
2
As served at Dos Amigos in Waltham MA (the drink not the frog)
3
Courtesy of Annette Cruz.Fill a 16 oz glass with ice and add liquor fill with sour mix box or shake the drink
4
Serve with a lime wedge
5
We reccommend using a pina colada glass for this drink.
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