Brown and Beige
Ingredients: 2 oz Jamaican rum cream, 1 oz Tia Maria coffee liqueur
Ingredients
- 2 oz Jamaican rum cream
- 1 oz Tia Maria coffee liqueur
Instructions
1
Stir ingredients together with ice in a mixing glass
2
Strain into a cocktail glass for this cocktail
3
and serve
4
We recommend using a cocktail glass for this cocktail.
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