Charless Caribbean
Ingredients: 3/4 oz dark rum, 1 oz white rum, 3/4 oz coconut cream, 3/4 oz cream, 1 1/2 oz maracuja juice, 1 1/2 oz orange juice, 2 - 3 dashes lemon juice
Ingredients
- 3/4 oz dark rum
- 1 oz white rum
- 3/4 oz coconut cream
- 3/4 oz cream
- 1 1/2 oz maracuja juice
- 1 1/2 oz orange juice
- 2 - 3 dashes lemon juice
Instructions
1
Shake well over crushed ice in a shaker and strain into a collins glass over ice
2
Garnish with pineapple chunks and a stemmed cherry and serve
3
We recommend using a collins glass for this cocktail.
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