Cream Bomb
Ingredients: 1 oz Malibu coconut rum, 1 oz white rum, 2 oz melon liqueur, 1 oz cream, 2 drops strawberry syrup, 2 oz orange juice
Ingredients
- 1 oz Malibu coconut rum
- 1 oz white rum
- 2 oz melon liqueur
- 1 oz cream
- 2 drops strawberry syrup
- 2 oz orange juice
Instructions
1
Shake the Malibu coconut rum white rum melon liqueur orange juice and cream in a cocktail shaker half-filled with ice cubes
2
Strain into a highball glass filled with ice cubes
3
Add the syrup last and serve
4
We recommend using a highball glass for this cocktail.
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