Hat Trick #2
Ingredients: 1/2 oz Light rum, 1/2 oz Dry Vermouth, 1 dash Bitters, 1 twist of Lemon peel
Ingredients
- 1/2 oz Light rum
- 1/2 oz Dry Vermouth
- 1 dash Bitters
- 1 twist of Lemon peel
Instructions
1
In a mixing glass half-filled with ice cubes combine the rum vermouth and bitters
2
Stir well
3
Strain into a cocktail glass for this cocktail
4
and garnish with the lemon twist
5
We recommend using a cocktail glass for this cocktail.
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