Rum Alexander
Ingredients: 1 1/2 oz white rum, 3/4 oz brown creme de cacao, 1 oz cream, 1 pinch nutmeg
Ingredients
- 1 1/2 oz white rum
- 3/4 oz brown creme de cacao
- 1 oz cream
- 1 pinch nutmeg
Instructions
1
Shake well over ice cubes in a shaker and strain into a cocktail glass for this cocktail.
2
Sprinkle with nutmeg and serve
3
We recommend using a cocktail glass for this cocktail.
No Comments