Angels Tit
Ingredients: 1/4 oz white Creme de Cacao, 1/4 oz Cherry liqueur, 1/4 oz Half-and-half, Top with Cherry
Ingredients
- 1/4 oz white Creme de Cacao
- 1/4 oz Cherry liqueur
- 1/4 oz Half-and-half
- Top with Cherry
Instructions
1
Pour ingredients into glass in order given carefully so each layer floats on top of the previous one with mixing
2
Chill for 12 hour before serving
3
We recommend using a cocktail glass for this cocktail.
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