Apple Swizzle
Ingredients: 1 1/2 oz apple brandy, 3/4 oz dark rum, 3 ozsparkling apple juice, 1 1/2 oz lime juice, 3/4 oz sugar syrup
Ingredients
- 1 1/2 oz apple brandy
- 3/4 oz dark rum
- 3 ozsparkling apple juice
- 1 1/2 oz lime juice
- 3/4 oz sugar syrup
Instructions
1
Shake apple brandy dark rum lime juice and syrup in a shaker and strain into a frosted collins glass almost filled with crushed ice
2
Swizzle briefly to frost the glass
3
Add the apple juice and serve with a swizzle stick and straws
4
We recommend using a collins glass for this cocktail.
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