Bahia
Ingredients: 3 oz pineapple juice, 3/4 oz coconut cream, 1 1/2 oz white rum, 1/2 tsp cream
Ingredients
- 3 oz pineapple juice
- 3/4 oz coconut cream
- 1 1/2 oz white rum
- 1/2 tsp cream
Instructions
1
Pour pineapple juice coconut cream and white rum into a shaker
2
Add a barspoon of cream
3
Shake well and strain into a large highball glass half-filled with crushed ice
4
Garnish with a pineapple chunk and amarelle cherry and serve
5
We recommend using a highball glass for this cocktail.
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