Beach Cooler
Ingredients: 1 oz Bacardi 151 rum, 1 oz Cointreau orange liqueur, 1 1/2 oz lime juice, 2 oz papaya nectar
Ingredients
- 1 oz Bacardi 151 rum
- 1 oz Cointreau orange liqueur
- 1 1/2 oz lime juice
- 2 oz papaya nectar
Instructions
1
Combine all ingredients in a cocktail shaker half-filled with ice cubes
2
Shake well strain into a highball glass filled with ice cubes and serve
3
We recommend using a highball glass for this cocktail.
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