Bentley
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Loading...Ingredients: 1 1/2 oz Calvados, 1 oz Dubonnet Rouge, 1 twist of Lemon peel
Ingredients
- 1 1/2 oz Calvados
- 1 oz Dubonnet Rouge
- 1 twist of Lemon peel
Instructions
1
Stir Calvados and Dubonnet with cracked ice and strain into a cocktail glass for this cocktail.
2
Add the twist of lemon peel and serve
3
We recommend using a cocktail glass for this cocktail.
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