Bishop Cocktail
Ingredients: juice of 1/4 lemons, juice of 1/4 oranges, 1 tsp powdered sugar, Burgundy wine
Ingredients
- juice of 1/4 lemons
- juice of 1/4 oranges
- 1 tsp powdered sugar
- Burgundy wine
Instructions
1
Shake juice of lemon juice of orange and powdered sugar with ice and strain into a highball glass
2
Add two ice cubes fill with burgundy and stir well
3
Decorate with various fruits and serve
4
We recommend using a highball glass for this cocktail.
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