Black Feather
Ingredients: 4 parts Brandy, 2 parts Dry Vermouth, 1 part Cointreau, 1 dash Angostura bitters
Ingredients
- 4 parts Brandy
- 2 parts Dry Vermouth
- 1 part Cointreau
- 1 dash Angostura bitters
Instructions
1
Stir with ice
2
Strain into a chilled cocktail glass
3
Garnish with an Orange Twist
4
We recommend using a cocktail glass for this cocktail.
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