Brandy Julep
Ingredients: 2 1/2 oz brandy, 1 tsp powdered sugar, 5 mint
Ingredients
- 2 1/2 oz brandy
- 1 tsp powdered sugar
- 5 mint
Instructions
1
Place sugar mint leaves and brandy in a collins glass and fill with finely shaved ice
2
Stir until mint rises to top being careful not to bruise leaves
3
Garnish with a slice of pineapple orange or lemon and a cherry
4
We recommend using a collins glass for this cocktail.
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