Brazillian Sunrise
Ingredients: 1 1/2 oz Ypioca Ouro Cachaca, 2 oz mango juice, 2 ozyoung coconut juice
Ingredients
- 1 1/2 oz Ypioca Ouro Cachaca
- 2 oz mango juice
- 2 ozyoung coconut juice
Instructions
This drink was invented by the Reverend on a hot Colorado summer day as dreams of escaping the stresses of work for the beach swelled in his mind
Pour cachaca coconut juice then mango juice into a collins glass or pint glass
Add ice cubes or crushed ice and garnish w any of the following: Sprig of mint pineapple mango coconut skewer or drink w out garnish
We recommend using a collins glass for this cocktail.
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