Bresnan
Ingredients: 1 1/2 oz sweet vermouth, 1 oz dry vermouth, 1 tsp creme de cassis, 1/2 oz lemon juice
Ingredients
- 1 1/2 oz sweet vermouth
- 1 oz dry vermouth
- 1 tsp creme de cassis
- 1/2 oz lemon juice
Instructions
1
Pour vermouth cassis and lemon juice into a cocktail shaker half-filled with ice cubes
2
Shake and strain into a cocktail glass for this cocktail
3
and serve
4
We recommend using a cocktail glass for this cocktail.
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