Canadian Diamond
Ingredients: 5 oz Champagne, 1/2 oz grenadine syrup, 1 frozen strawberry
Ingredients
- 5 oz Champagne
- 1/2 oz grenadine syrup
- 1 frozen strawberry
Instructions
1
Make sure both the glass and champagne are well-chilled; fill the glass with champagne and drizzle in grenadine slowly so it settles on the bottom
2
Add a frozen strawberry
3
We reccommend using a champagne flute for this drink.
No Comments