Captain Pats Rapier
Ingredients: 3/4 oz Bacardi 151 rum, 2 oz Captain Morgan spiced rum, 3/4 oz creme de almond, 3/4 oz triple sec, 1 1/4 oz cranberry juice, 1 1/4 oz orange juice
Ingredients
- 3/4 oz Bacardi 151 rum
- 2 oz Captain Morgan spiced rum
- 3/4 oz creme de almond
- 3/4 oz triple sec
- 1 1/4 oz cranberry juice
- 1 1/4 oz orange juice
Instructions
Fully ice hurricane glass
In shaker with ice combine Captain Morgan Spiced Rum Creme de Almond Triple Sec orange juice and cranberry juice
Shake and pour over ice in hurricane glass
Float Bacardi 151 on top
Garnish on one side of rim with orange and lime slice and on other side of rim with a flag or a small umbrella
We recommend using a Hurricane glass for this cocktail.
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