Chambord Daiquiri
Ingredients: 3/4 oz Chambord raspberry liqueur, 3/4 oz light rum, 1/2 oz lime juice, 1 tsp powdered sugar
Ingredients
- 3/4 oz Chambord raspberry liqueur
- 3/4 oz light rum
- 1/2 oz lime juice
- 1 tsp powdered sugar
Instructions
1
Blend with one cup of crushed ice in a shaker or blender for 30 seconds
2
Strain into a champagne saucer and serve
3
We recommend using a champagne saucer for this cocktail.
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