Champagne Julep
Ingredients: 4 oz Champagne, 2 oz bourbon whiskey, 1 tsp superfine sugar, 6 mint
Ingredients
- 4 oz Champagne
- 2 oz bourbon whiskey
- 1 tsp superfine sugar
- 6 mint
Instructions
1
Combine 4 mint leaves with the sugar and a few drops of water and muddle well
2
Add the bourbon and stir well
3
Strain into a collins glass add ice cubes and the champagne
4
Garnish with 2 mint leaves and serve
5
We recommend using a collins glass for this cocktail.
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