Champagne Rum Punch
Ingredients: 1 liter light rum, 1 liter anejo rum, 750 mlbottle sweet vermouth, 750 mlbottle Champagne, 1 qt orange juice, 1 cup cranberry juice, 2 sliced oranges
Ingredients
- 1 liter light rum
- 1 liter anejo rum
- 750 mlbottle sweet vermouth
- 750 mlbottle Champagne
- 1 qt orange juice
- 1 cup cranberry juice
- 2 sliced oranges
Instructions
1
Combine the rums wines and juices in a large punch bowl and stir well
2
Add one large block of ice and garnish with orange slices
3
Makes 30 (6-ounce) punch cups.
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