Chilly Chocolate Mint
Ingredients: 3/4 oz dark rum, 1/2 oz peppermint schnapps, 1 oz coconut cream, 1 oz chocolate syrup, 1 oz heavy cream, 1 oz whipped cream
Ingredients
- 3/4 oz dark rum
- 1/2 oz peppermint schnapps
- 1 oz coconut cream
- 1 oz chocolate syrup
- 1 oz heavy cream
- 1 oz whipped cream
Instructions
Pour the dark rum peppermint schnapps coconut cream chocolate syrup and heavy cream into a blender with two cups of crushed ice
Blend until smooth and creamy
Pour as much of the mixture as you can into a hurricane glass leaving a little room at the top
Top with whipped cream and a maraschino cherry and serve
We recommend using a Hurricane glass for this cocktail.
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