China Village Mai Tai
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Loading...Ingredients: 1 oz Dark rum (Bacardi), 1 oz Light rum (Bacardi), 1 1/2 oz Triple sec, 1/2 oz Orange juice (Tropicana), 1 oz canned Pineapple juice, 1/4 oz alcoholic Grenadine cordial (24 proof), Ice cubes
Ingredients
- 1 oz Dark rum (Bacardi)
- 1 oz Light rum (Bacardi)
- 1 1/2 oz Triple sec
- 1/2 oz Orange juice (Tropicana)
- 1 oz canned Pineapple juice
- 1/4 oz alcoholic Grenadine cordial (24 proof)
- Ice cubes
Instructions
1
In a metal shaker add a fair amount of ice cubes
2
Add dark rum and light rum then grenadine orange juice and pineapple juice
3
Finally add Triple Sec and shake vigoursly
4
Pour in a thick tall ribbed glass
5
Top with a cherry or a dash of Triple Sec
6
We recommend using a collins glass for this cocktail.
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