Chocolate Orange
Ingredients: 1 1/2 oz Absolut Mandrin, 1 1/2 oz white Creme de Cacao
Ingredients
- 1 1/2 oz Absolut Mandrin
- 1 1/2 oz white Creme de Cacao
Instructions
1
Stir with ice and strain into a chilled cocktail glass
2
Garnish with shaved chocolate
3
We recommend using a cocktail glass for this cocktail.
No Comments