Chocolate Otis
Ingredients: 1 part Kahlua, 1 part Bailey's irish cream, 1 part 151 proof rum (Bacardi).
Ingredients
- 1 part Kahlua
- 1 part Bailey's irish cream
- 1 part 151 proof rum (Bacardi)
Instructions
1
Add from darkest to lightest (Kahlua, Irish Creme, and Bacardi 151).
2
For a delightful twist ignite the 151 for a Flaming Otis.
Notes
We recommend using a shot glass for this cocktail.
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