Chocolate Pirate
Ingredients: 1 1/2 oz Bacardi 151 rum, 1 oz Kahlua coffee liqueur, 1 oz milk, 2 scoops chocolate ice cream
Ingredients
- 1 1/2 oz Bacardi 151 rum
- 1 oz Kahlua coffee liqueur
- 1 oz milk
- 2 scoops chocolate ice cream
Instructions
1
Blend ingredients in a blender until smooth
2
Serve in a chilled wine goblet
3
We recommend using a wine goblet for this cocktail.
No Comments