Choklad Prins Bertil
Ingredients: 1/2 oz cognac, 1 1/2 oz Grand Marnier orange liqueur, 4 - 6 oz hot chocolate, 1/2 - 1 oz whipped cream
Ingredients
- 1/2 oz cognac
- 1 1/2 oz Grand Marnier orange liqueur
- 4 - 6 oz hot chocolate
- 1/2 - 1 oz whipped cream
Instructions
1
Pre-warm a coffee mug then add Grand Marnier and cognac
2
Fill with hot chocolate and stir well
3
Top with whipped cream
4
We reccommend using an Irish coffee cup for this drink.
No Comments