Coco Berry
Ingredients: 4 fresh raspberries, 1/2 oz Chambord raspberry liqueur, 2 oz white rum, 1/2 oz white creme de cacao
Ingredients
- 4 fresh raspberries
- 1/2 oz Chambord raspberry liqueur
- 2 oz white rum
- 1/2 oz white creme de cacao
Instructions
1
Muddle the raspberries and chambord in a mixing glass
2
Add ice rum and creme de cacao
3
Stir to chill strain into a chilled cocktail glass and serve
4
We recommend using a cocktail glass for this cocktail.
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