Cognac Flip
Ingredients: 1 Egg yolk, 1/2 oz Sugar syrup, 3/4 oz Cream, 1 3/4 oz Cognac, Ice
Ingredients
- 1 Egg yolk
- 1/2 oz Sugar syrup
- 3/4 oz Cream
- 1 3/4 oz Cognac
- Ice
Instructions
1
Shake well all ingredients in a shaker
2
Strain into cocktail glass for this cocktail
3
and grate some nutmeg on top
4
We recommend using a cocktail glass for this cocktail.
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