Colonial Rummer
Ingredients: 2 1/2 oz Dark rum (Myer's), 1 oz Apricot brandy, 1 oz Peach brandy, Fill with crushed Ice, 1 wedge Orange, 1 wedge Lime, 1 stem Cherry.
Ingredients
- 2 1/2 oz Dark rum (Myer's)
- 1 oz Apricot brandy
- 1 oz Peach brandy
- Fill with crushed Ice
- 1 wedge Orange
- 1 wedge Lime
- 1 stem Cherry
Instructions
1
Add crushed glass halfway up glass.
2
Add liquor ingredients.
3
Stir with swizzle stick.
4
Garnish with fruit.
5
Relax and sip.
Notes
We recommend using an old fashion glass for this cocktail.
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