Cucamonga coconut lime breeze
Ingredients: 2 oz Captain Morgan Parrot Bay coconut rum, 1/2 fresh lime, 1 oz simple syrup, 1 oz club soda, crushded ice
Ingredients
- 2 oz Captain Morgan Parrot Bay coconut rum
- 1/2 fresh lime
- 1 oz simple syrup
- 1 oz club soda
- crushded ice
Instructions
Linda Durst Sunny Cucamonga California
Love coconut rum and mojitos
Sometimes the mint is too strong so I came up with this drink Coconut rum mojito without the mint
You can float a mint leaf and it will be so refresing
A summer drink by the pool
Squeeze your lime in the glass add simple syrup stir add parrot bay and top with club soda and ice
Stir
We recommend using a highball glass for this cocktail.
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