DeRosier
Ingredients: 1 oz Anejo rum, 1/2 oz Bourbon, 1/2 oz Dark Creme de Cacao, 1/2 oz Cherry brandy, 1 oz Heavy cream
Ingredients
- 1 oz Anejo rum
- 1/2 oz Bourbon
- 1/2 oz Dark Creme de Cacao
- 1/2 oz Cherry brandy
- 1 oz Heavy cream
Instructions
1
In a shaker half-filled with ice cubes combine all of the ingredients
2
Shake well
3
Strain into a cocktail glass for this cocktail.
4
We recommend using a cocktail glass for this cocktail.
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