Dolores
Ingredients: 3/4 oz Spanish brandy, 3/4 oz cherry brandy, 3/4 oz creme de cacao
Ingredients
- 3/4 oz Spanish brandy
- 3/4 oz cherry brandy
- 3/4 oz creme de cacao
Instructions
1
Pour all ingredients into a cocktail shaker half-filled with ice cubes
2
Shake well and strain into a cocktail glass for this cocktail.
3
Garnish with a maraschino cherry and serve
4
We recommend using a cocktail glass for this cocktail.
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