Ingredients: 1/2 oz Bailey’s Irish cream, 1/2 oz Kahlua coffee liqueur, 1/2 oz black sambuca
Dragoon
Ingredients: 1/2 oz Bailey's Irish cream, 1/2 oz Kahlua coffee liqueur, 1/2 oz black sambuca.
Ingredients
- 1/2 oz Bailey's Irish cream
- 1/2 oz Kahlua coffee liqueur
- 1/2 oz black sambuca
Instructions
1
Stir ingredients in a cocktail shaker with ice.
2
Strain into a pousse cafe glass.
Notes
We recommend using a pousse cafe glass for this cocktail.
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