Drunken Parrot
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Loading...Ingredients: 2 oz Captain Morgan Parrot Bay pineapple rum, 2 oz Captain Morgan Parrot Bay coconut rum, 1 oz Captain Morgan Original spiced rum, 10 - 20 oz orange-pineapple juice, 2 - 6 tbsp powdered sugar, 5 - 10 drops vanilla extract
Ingredients
- 2 oz Captain Morgan Parrot Bay pineapple rum
- 2 oz Captain Morgan Parrot Bay coconut rum
- 1 oz Captain Morgan Original spiced rum
- 10 - 20 oz orange-pineapple juice
- 2 - 6 tbsp powdered sugar
- 5 - 10 drops vanilla extract
Instructions
1
Fill blender 23 full of ice
2
Add all other ingredients
3
Blend to smoothie consistency
4
Pour into a highball glass and garnish at will
5
Serve
6
We recommend using a highball glass for this cocktail.
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