El Presidente Edwardo
Ingredients: 1 1/2 oz gold rum, 1/2 oz White Curacao liqueur, 1 oz dry vermouth, 1 dash grenadine syrup
Ingredients
- 1 1/2 oz gold rum
- 1/2 oz White Curacao liqueur
- 1 oz dry vermouth
- 1 dash grenadine syrup
Instructions
1
Shake everything with ice; strain into cocktail glass for this cocktail.
2
We recommend using a cocktail glass for this cocktail.
No Comments