Eruption
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Loading...Ingredients: 2 oz Canadian whisky, 1/2 oz creme de cassis
Ingredients
- 2 oz Canadian whisky
- 1/2 oz creme de cassis
Instructions
1
Pour the whisky and creme de cassis into a mixing glass half-filled with ice cubes
2
Stir well and strain into a cocktail glass for this cocktail.
3
Garnish with a maraschino cherry and serve
4
We recommend using a cocktail glass for this cocktail.
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