Eye of the Tiger
Ingredients: 1 oz gold rum, 1 oz coconut rum, 1 oz cranberry juice, 1 oz lemon juice, 1 oz sugar syrup, 1 oz orange juice, 1/2 oz dark rum
Ingredients
- 1 oz gold rum
- 1 oz coconut rum
- 1 oz cranberry juice
- 1 oz lemon juice
- 1 oz sugar syrup
- 1 oz orange juice
- 1/2 oz dark rum
Instructions
1
Shake all ingredients (except dark rum) and strain into an ice-filled highball glass
2
Sprinkle dark rum on top and garnish with an orange slice
3
Serve with straws
4
We recommend using a highball glass for this cocktail.
No Comments