Fern Gully
Ingredients: 1 oz dark rum, 1 oz light rum, 1/2 oz creme de noyaux, 1/2 oz cream of coconut, 2 tsp lime juice, 1 oz orange juice
Ingredients
- 1 oz dark rum
- 1 oz light rum
- 1/2 oz creme de noyaux
- 1/2 oz cream of coconut
- 2 tsp lime juice
- 1 oz orange juice
Instructions
1
Shake everything with ice; strain into a wine glass
2
We reccommend using a red wine glass for this drink.
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